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Casa Cacao: The Return Trip to the Origin of Chocolate

Jordi Roca is currently one of the world’s most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi’s search for the origins of cocoa and his journey to discover how to master chocolat

S$65.90 exc. GST

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ISBN: 9781911621393 Category:
Year

2019

Format

Hardback

Author

Jordi Roca

Publisher

Grub Street