Wendy Jo Peterson, MS, RDN (Imperial Beach, CA) has been a dietitian for almost 20 years and has been a culinary instructor for over 15 years. She is the award-winning co-author of Born To Eat, co-authored the first and second editions of the popular Mediterranean Diet Cookbook For Dummies, and co-authored Adrenal Fatigue For Dummies. Wendy Jo is also a frequent contributor to Taste of Home magazine and continues to wield her knife for audiences, whether on stage or television touting the healing attributes of food. Elizabeth Shaw, MS, RDN, CLT, CPT, has been a trusted nutrition authority for over 10 years and is a certified personal trainer. She is an author, nutrition expert, and adjunct professor of nutrition who owns a nutrition communications business in California. A guest on local and national television, she discusses the importance of leading your healthiest life through sound, evidenced based nutrition (with tasty recipes too!) You?ll find her frequently weighing in on topics in the media in publications such as Shape, Women?s Health, Men?s Health, Muscle and Performance, Good Housekeeping, Oxygen, and others.
Air fryer cookbook for dummies Ebook
New to the air fryer? Weve got you covered! In addition to 150 mouth-watering recipes, youll find so much more about how to make the air fryer part of your regular routine within the pages of this book. Looking to lose some weight but still eat great? Trying to improve your heart-health with diet? Or, simply looking for a fan favorite recipe to bring to a party? Look no further because youll find that in here. From the best types of foods to air fry to the perfect seasoning or sauce to accompany any dish, this book truly has it all.